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Scribbles About Food: Appetizers, Cajun Chicken Littles and Georgia Peach Drink

So I've done this before with the Brunch Menu from Cheesecake Factory... and usually the cheesecake factory menu is a little overwhelming... so I figure if I feel like reviewing food from there... I'll review the food there. Lol. So this was for my birthday and there were a lot of people there... so we ordered a couple of appetizers... so I'll start off there and then go to my entrée and drink. Appetizer  So the thing I always really like is the Fried Mac and Cheese. They come out in these huge rice ball- looking things, but there is delicious Mac and Cheese on the inside. Its really good... even better than I remembered. I'm not sure what types of cheeses were in there... I think there was some cheese I didn't normally eat in it... but it was fried... so it was still pretty good! I'd get this again. The nachos were a little bit of a different kind of chip... Not what I was expecting, but I kind of liked it because it didn't get soggy. The cheese and ...

Scribbles About Food: Brunch at Cheesecake Factory- Chicken and Waffles Benedict

Cheesecake Factory is a pretty popular restaurant... and the selection can be pretty overwhelming, so I thought I'd do a review on this brunch special that I had this weekend... just because. I'm not that into big restaurant chains... but Cheesecake Factory is pretty good, so I thought why not? Plus I'll remember if I liked it or not. Note: I ordered the Eggs Benedict on the side because I'm not a fan of eggs. I believe if you order it all together they'll put the egg and hollandaise sauce on top of the chicken, I prefer syrup with my waffles anyway so I just asked for syrup and I put that on top of the chicken and waffles. I still wanted to order the egg because I figured it wouldn't cost any less without the egg, so I might as well give the egg a try too. And honestly... the eggs were okay! I'd still probably prefer it on the side and I don't think the hollandaise sauce really worked with it that way. I could see that being good on toast... but yea...